Reid & Reid Pinot Noir Barrel Aged Gin 41% 700ml madame-coco An outstanding olfactory complexity of

An outstanding olfactory complexity of mature exotic fruit and yellow citrus fruits

Enjoy it pure

My opinion is that these last two appellations impose unsustainable management methods where the Bourgogne Blanc appellation allows you to work in a more virtuous way

made with Glera grapes from the exclusive Valdobbiadene terroir

poached pear and fresh limes

Reid & Reid Pinot Noir Barrel Aged Gin 41% 700ml madame-coco An outstanding olfactory complexity ofReid + Reid Barrel Aged Gin combines two great aspects of the Wairarapa: native bush and pinot noir. Distillers and brothers Stew and Chris Reid take Reid + Reid Native Gin, which uses three native botanicals (kawakawa, manuka and horopito), and age it for three months in ex Martinborough pinot noir French oak barrels. Not only is this gin truly reflective of the region it is produced in, but it challenges your perception of what gin can be. Tasting