Domaine Des Perdrix Nuits St Georges 2023 caminante-de-los-mundos The key to successful wild

The key to successful wild fermentation is the use of high turbidity juices

In sensory terms

The palate shows extraordinary waves of flavour

waves of menthol and mint chocolate rush through adding freshness and length

and by the time the last of the juices made their way into ferment they were among the purest expressions of Riesling the Freaks have ever seen

Domaine Des Perdrix Nuits St Georges 2023 caminante-de-los-mundos The key to successful wildNuits St Georges, Burgundy, France Dark red color with purple tints. The nose, very fruity, develops red fruit aromas, spicy and tobacco notes with a slight sweetness. In the mouth, it develops notes of red fruits along with good acidity. Tannins are present but ripe and silky.