Chateau de Parnay Saumur Champigny Clos du Chateau rouge 2017 le-tertre-du-lys-dor together with vanilla and cocoa

together with vanilla and cocoa notes

with Cory Mason—ex-Rum distiller at New York State’s Berkshire Mountain Distillers) from the finest possible ingredients

Sherbet and chamomile then join the riot of flavours

Vinification is carried out by grape variety and cru

and a bright acid line give shape to a long

Chateau de Parnay Saumur Champigny Clos du Chateau rouge 2017 le-tertre-du-lys-dor together with vanilla and cocoaLocated along the Loire River on the most reputable clay and limestone terroir of Saumur Champigny appellation, Chteau de Parnay has been producing outstanding wines for more than two centuries. Drawing their strength from the authenticity of their values, they now cultivate 50 hectares of vines with the aim of producing exceptional wines in a way that respects the environment. They have been certified organic since 2013 and are about to be certified