Von Buhl Estate Riesling QBA Dry 2016 schlossberg blood plum and anise aromas

blood plum and anise aromas alongside a palate that’s broad and savoury with hints of chocolate

Dry and warm through ripening period

Elevage is undertaken in a range of differing French oak vessels of 225 to 3000-litres capacity and a portion retained in stainless steel

the price is peanuts bearing in mind how much you are getting

Ripe but pure

Von Buhl Estate Riesling QBA Dry 2016 schlossberg blood plum and anise aromasIt's hard to imagine a more perfect entry Riesling than this. With the arrival of ex Bollinger chef de cave Mathieu Kauffmann, the wines of this celebrated Pfalz estate have shifted up yet another gear. Now drier than ever, Kauffmann's incoming regime includes longer lees aging, no pumping, very low sulphur additions, and even at this level the wines are bottled unfiltered. Here we offer a beautiful illustration of the new style, from a vintage that