SKU: 43906283848
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Swiss Gamay from granite heart: tiny south-facing parcels at 480-750 meters yield a Valais gem of stunning precision
Fermentation is conducted with natural yeasts
A village wine with premier cru manners
the wine undergoes extended lees aging to develop complexity and is bottled with minimal dosage
35% Pinot Noir and 5% each Trousseau and Poulsard
Comptoir Sta. Rita Hills Riesling Melville Vineyard 2024 2025 L'Assemblage Part 2 Swiss Gamay from granite heart:Comptoir is the personal project of David Castleberry, the San Francisco sommelier who once ran the wine program at RN74 before Santa Barbara pulled him into making his own. Here he's coaxed dry Riesling out of Melville Vineyard a cool, sandy, fog swept Sta. Rita Hills site the wine world knows for Pinot and Chardonnay, not Riesling. He ferments and ages it in neutral barrels to keep the aromatics pure, and bottled this one in collaboration with
US$ 15.00
US$ 20.00
US$ 15.00
US$ 10.00
US$ 15.00
