5-Ply Stainless Steel Sauté Pan with Lid, 4-Qt nonstick cookware Use low to medium heat

Use low to medium heat

tilt and use for flipping

5" frying pan + lid 3

More room to cook: Straight sides create up to 20% more usable cooking surface

or wood Size (stacked) 17

5-Ply Stainless Steel Sauté Pan with Lid, 4-Qt nonstick cookware Use low to medium heatProduct Overview More Room to Brown Without Crowding The wide base and high sides are ideal for proteins, vegetables and one pan meals. More Even Heat From Base to Walls Fully clad five layer construction promotes consistent cooking throughout the pan. Turn Browning Into Better Sauces Stainless steel develops flavorful fond that releases when deglazed. Built for High Temperature Cooking No nonstick coating limits your ability to sear, saut or oven