Maxwell Little Demon Rose tyler and their ashy-earth

and their ashy-earth

ensuring the wine remains powerful and elegant from first sip to last

Powerful wine with mineral notes and a well-integrated acidity

When Terry Peabody visited New Zealand in 1997 he was introduced to Steve Smith

Fermented in 225-litre French oak barrels on its lees and aged for 12 months

Maxwell Little Demon Rose tyler and their ashy-earthTranslucent damask pink colour with a watery hue. Aromas of ripe raspberries and strawberries sit alongside hints of musk and spice. Deliciously ripe flavours of raspberries and strawberries dominate the uncomplicated fruity palate with touches of musk and confectionary also present. Rounded textural feel with relatively soft acidity and an aftertaste of ripe raspberries, strawberries and confectionary. Drink now.