Chateau Bellevue Mondotte, St. Emilion Grand Cru Classé 2010 hungary and a deep and richly

and a deep and richly intense palate power through to the finish

stone fruits

meaty-mineral palate is deep

The palate is viscous and mouth-filling with flavours of cut apple

Gueules de Loup is perhaps this region's most picturesque vineyard and is named after the beautiful flowers (snapdragons) that flourish in its soils

Chateau Bellevue Mondotte, St. Emilion Grand Cru Classé 2010 hungary and a deep and richlyThis wine is described by Laurent Lusseau, the manager of Perse's properties, as a genuine experiment: a test of how far these vines, with an average age of 45 years, can go. Yields are intentionally very low (15hl hl). The wine is aged in new oak barrels for 24 months. The final blend takes place just before bottling, which is carried out without fining or filtration. On tasting, the wine is fairly dense and concentrated. Nearly black, the bouquet is