Lucien Muzard Meursault Les Meix Chavaux 2023 rias-biaxas Varying degrees of oak barrel

Varying degrees of oak barrel and stainless steel use

The palate is velvety and seductive

Both selected and indigenous yeast was used and the wine went through partial malolactic fermentation

described by Tom Stevenson as ‘classic and flinty’

delicate bouquet of fine notes of red fruits and zest of citrus fruits

Lucien Muzard Meursault Les Meix Chavaux 2023 rias-biaxas Varying degrees of oak barrelTasting Notes Green gold in colour or canary yellow, leaning towards bronze as it ages. Limpid and brilliant, it sometimes exhibits silvery highlights. Its bouquet has strong aromas of ripe grapes. The young wine is redolent of toasted almonds and hazelnuts in a floral (mayflower, elder, bracken, lime, verbena) and mineral (flint) setting. Butter, honey, and citrus fruits are also present. On the palate, it is rich and fat with a cheerful and