A. Bergère ‘Terre Blanche Blanc de Blancs’ NV luke-lambert Chocolate and mint as the

Chocolate and mint as the climax to a luxurious composition of aromas that unfolds in the glass

The crisp and refreshing palate is flavoured with lime

pinpoint bubbles

As the Italian "Prendo" in the name of this cuvee would suggest

If you give it a little air in the glass by swirling it

A. Bergère ‘Terre Blanche Blanc de Blancs’ NV luke-lambert Chocolate and mint as theA. Bergere Terre Blaches Blanc de Blancs Brut Frebrianges, Etoges, Congy, Szanne Valle du petit Morin & Szannais calcareous soils 100% Chardonnay Dosage: Zero The first of a duo of Blanc de Blancs, made from 100% Chardonnay (there is a 3rd Blanc de Blancs that well ship later in the journey) from a blend of sites from close to the winery in Frebriange and also from the Szanne further south. 30% of the wines in fermented in old traditional 228 litre