Bodegas Fernando de Castilla Fernando de Castilla Vermut NV dao spice-heavy Middle Eastern and Moroccan

spice-heavy Middle Eastern and Moroccan dishes

A lifted bouquet with red and dark berry fruits with a subtle background of pepper spice and whole bunch notes

The style balances the power and complexity of these low yields with the classic high-grown freshness of the region

The palate starts out with crunchy red fruits complimented by the whole bunch used in fermentation and the French oak used

mulberry and red currant fruits provide depth and richness

Bodegas Fernando de Castilla Fernando de Castilla Vermut NV dao spice-heavy Middle Eastern and MoroccanThe sherry region around Jerez was, for a long time, an important area for the production of vermouth, but which dies out in the 1960s. Fernando de Castilla, still registered as a vermouth producer, have now brought this style back to Jerez. With a rich mahigany colour tt has lovely rich aromas of dried fruit, nuts and herbal notes and a palate that's full of flavour, silky and sweet yet with the characteristic and refreshing bitter bite.