Locally Grown Miami Soursop (Guanabana) *Pre-Order* onefruit 1 blender full of RIPE

1 blender full of RIPE tropical persimmons

Origin: The seedling '36-8' was originally named 'India' and was a product of Gary Zill's breeding program in Boynton Beach

We recommend eating the lychee as soon as you get them and refrigerating any leftovers immediately

Grafted durian trees are more valuable than seedlings and older trees cannot be grafted which means there is a possibility that someday kampong may be endangered if farmers replace their old trees with designer varieties

and eat the pulp and seeds inside

Locally Grown Miami Soursop (Guanabana) *Pre-Order* onefruit 1 blender full of RIPELocal Soursop is currently available for Pre Order. When placing a Pre Order, this means the fruit you have ordered is not currently in season, or is extremely limited in season. Your pre order holds your place in line on our wait list. When Local Soursop comes into season and is ready to harvest from the trees, you will receive your order as soon as possible.*** Origin: Soursop is a fruit native to South and Central America. It grows in the