Dormilona Orenji oaxaca From biodynamically grown grapes with

From biodynamically grown grapes with Demeter certification

The western aspect and the preponderance of limestone temper Barbera’s natural acidity

this wine will continue to evolve over time

The taste is full-bodied

there are some subtle tones of rose

Dormilona Orenji oaxaca From biodynamically grown grapes withLittle Orenji a stunning balanced Semillon Sav Blanc. All organic fruit, hand harvested, fermented on skins for two weeks in open fermenters plus a giant cement egg for eight weeks pressed off to barrel & egg for full malo. Simply racked, a touch of sulphur to ensure you have a great product with no bottle variation or oxidation & bottled.