Cranberrysaft BIO 700 ml - BEUTELSBACHER Mitake Bone quality depends on the

Bone quality depends on the presence of sufficient vitamin K

Morgenbrei und Liköre óund Fruchtliköre

Vitamin D3 ist für den richtigen Ablauf der Kalziumaufnahme verantwortlich und Vitamin K2 für die richtige Verteilung in den Knochen

Lactococcus lactis

thanks to the traditional and completely natural cold-pressing process

Cranberrysaft BIO 700 ml - BEUTELSBACHER Mitake Bone quality depends on theINGREDIENTS Cranberry juice * (* from certified organic cultivation) DESCRIPTION Shake before consumption. NUTRITIONAL VALUE PER 100 g Energy value: 113 kJ 27 kcal Fat: 0. 1 g of which saturated acids: 0. 02 g Carbohydrates: 4. 8 g of which sugar: 4. 0 g Protein: 0. 1 g Salt: 0. 01 g RECOMMENDED STORAGE CONDITIONS Keep refrigerated after opening.