Miso Hatcho (Sojabohnenbasis) BIO 300 g - LIMA Erdnussbutter und Cremes Raspberry juice* (70%)

Raspberry juice* (70%)

Der Stoff erfüllt nicht die Kriterien für PBT/vPvB

It is recommended to pour hot water over the quinoa grain on a fine sieve

- Haushaltsreiniger

PRODUCT NUTRITIONAL VALUE PER 100g

Miso Hatcho (Sojabohnenbasis) BIO 300 g - LIMA Erdnussbutter und Cremes Raspberry juice* (70%)INGREDIENTS Soybeans * 64%, water, sea salt 11%, roasted barley flour * 0. 8%, koji (Aspergillus oryzae) (* from certified organic farming) DESCRIPTION A traditional Japanese paste made from fermented soybeans, miso has been known in the Far East since 1300. It is prized for its culinary qualities and beneficial health effects. NUTRITIONAL VALUE IN 100 g Energy value 854 kJ (204 kcal) Protein 23. 6 g Carbohydrates 5. 4 g; of which sugars: 2 g Fat 9. 8