BIO glutenfreies Kakaomilchgetränk 230 ml - ALTERNATIVA Hülsenfrüchte und Johannisbrot Lipase (Aspergillus oryzae) – 150

Lipase (Aspergillus oryzae) – 150 U

yeast-free) - 100 µg

also den Abbau von Kohlenhydraten und Fetten

It also contains over 22 other fatty acids and 36 types of flavonoid compounds

Sie können auch als Geschmacksersatz für Fleisch in vegetarischen Gerichten verwendet werden

BIO glutenfreies Kakaomilchgetränk 230 ml - ALTERNATIVA Hülsenfrüchte und Johannisbrot Lipase (Aspergillus oryzae) – 150INGREDIENTS Whole milk *, skimmed milk *, cane sugar *, fat reduced cocoa *, stabilizer: carrageenan (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 353 kJ 84 kcal Fat: 2. 6 g; of which saturated acids: 1. 7 g; Carbohydrates: 11. 0 g; of which sugar: 19. 9 g; Protein: 3. 7 g; Salt: 0. 03 g ALLERGEN INFORMATION The product contains milk, including lactose. RECOMMENDED STORAGE CONDITIONS Store at room