Le Case di Lavinia is a high quality DOP organic extra virgin olive oil
benefit greatly from the temperature range that is created between day and night and which gives the plants a positive stress capable of ensuring high-quality production and unique organoleptic properties
Ideal as a second course paired with polenta or bread
Provenienza olive: Valle d’Itria e zone limitrofe della Puglia
thickeners: pectin with added sodium pyrophosphate and sodium alginate
Monferrato Truffle - Crema di Robiola al tartufo, 90 gr Magnum Le Case di Lavinia isMonferrato Truffle Robiola cream with truffle, 90 gr A sublime combination of softness and flavor, the truffle robiola cream combines the delicacy of fresh cheese with the intensity of truffle, creating a luxurious and enveloping condiment. USE: Ideal for seasoning first or second courses, but also for enriching a crouton or gourmet sandwich. INGREDIENTS: Cream, Robiola (milk, salt, rennet) 40%, truffle (Tuber Aestivum Vitt.) 8%, salt, flavourings.