ACETO BALSAMICO TRADIZIONALE DI MODENA DOP ML.100 Box aggiunge un tocco elegante anche

aggiunge un tocco elegante anche a zuppe

Vino rosso umbro di grande carattere

Fruttato leggero

esaltare ravioli burro e salvia o impreziosire gnocchi con fonduta di pecorino

In 12 years the Trebbiano and Lambrusco grapes harvested in the vineyards and deposited in barrels of different woods acquire a trait that smells of an instant brushstroke

ACETO BALSAMICO TRADIZIONALE DI MODENA DOP ML.100 Box aggiunge un tocco elegante ancheA long journey. Noble and slow. In 12 years the Trebbiano and Lambrusco grapes harvested in the vineyards and deposited in barrels of different woods acquire a trait that smells of an instant brushstroke, of a clear and distinctive sign. Every drop is a shock, a thrill, an emotion. To be enjoyed. To share. Traditional Balsamic Vinegar of Modena DOP is obtained from cooked must of Trebbiano and Lambrusco grapes from the province of Modena. The slow